Tuesday, September 26, 2006

62,703 words and the best cake I've ever made

thanks to Lib for the great cake recipe - it sank a little due to my impatience and opening the oven door. it's a pretty fool proof cake - i nearly forgot the buttermilk (quite a key ingredient in a butter cake one would imagine) and ended up adding it AFTER the self-raising flour stage... oh well. it was delectable warm straight out of the oven.... and not bad a few hours later iced with a lemon butter frosting....mmmmm. I owe the new word count on the PhD to this cake ;)